Jessica Yu is a publicist for Scribner, a division of Simon & Schuster, where she’s lucky enough to fan the flames for a wide range of literature, from Annie Proulx’s latest novel to culinary legend Marcella Hazan’s guide to ingredients. She joined Scribner in 2014 following advocacy and editorial internships at the PEN American Center and The New Press. She’ll selectively read just about anything.

Read. Recommend. Repeat.
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