Helen Seachrist loves stories, whether they are written, spoken, sung, or acted out. She works as an associate production editor at Houghton Mifflin Harcourt and splits her time between two loves: cookbooks and children’s books. She grew up reading a long string of sci-fi and fantasy novels but is most recently in love with YA nonfiction and ghost stories. When she’s not reading a story she goes to read a recipe and tries to make something delicious with it.

Read. Recommend. Repeat.
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